Friday, July 07, 2006

Alexander the Great Greek

My write up of Greek and more (and a grenade) must have convinced Robb Walsh to do a full review. That or his visiting the pale Pappa's imitation of a Greek restaurant. Great food at the Great, but he reveals it has a new owner and the newer, more forward dishes may disappear.

Hours: 11 a.m. to 10 p.m. Mondays through Thursdays; 11 a.m. to 11 p.m. Fridays; noon to 11 p.m. Saturdays; 11 a.m. to 9 p.m. Sundays.

Gyro and fries: $8
Lunch for two: $22
Charbroiled octopus: $12
Snapper with scallops and artichokes: $22
Chicken and asparagus: $18

3055 Sage, 713-622-2778.

No comments: